Shrimp Scampi

Ingredients:

1 lb peeled & deveined shrimp

¼ cup fresh lemon juice

½ cup of low sodium chicken stock

5 to 8 fresh garlic cloves minced

3 tb fresh parsley

Crushed red pepper (use according to how spicy you like
it)

2 tsp olive oil

1 tsp butter

Directions:

Heat olive oil in pan over medium heat. Add shrimp,
crushed red pepper & garlic. Sautee until shrimp is pink. Remove shrimp
from pan. Add chicken stock, lemon juice, butter & parsley. Boil over
medium high heat for 5 minutes. Remove from heat & toss shrimp in sauce
mixture. Enjoy!

***Enjoy this on days 1 though 10. After day 10 you may serve
over 3/4 cup of whole wheat pasta.